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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup raw cashews
- 1 red onion (small, diced)
- 1 bell pepper (chopped)
- 1 Tbsp. extra-virgin olive oil
- 2 stalks celery (chopped)
- 2 carrots (chopped)
- 2 cloves garlic (minced)
- 1 head cauliflower (chopped)
- 6 cups vegetable broth
- 1 sprig fresh thyme (to taste)
- 1 tsp. salt (more or less to taste)
- freshly ground black pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1380mg57% |
| Potassium520mg15% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C110% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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