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Pammy Deleon: "Amazing!! i did not add lemon juice" Read More
9Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 medium onion (chopped)
- 1 clove garlic (minced)
- 1 Tbsp. olive oil
- 1 zucchini (large, chopped)
- 1/2 tsp. kosher salt
- 1 lb. asparagus
- 1/2 lb. potatoes (use any type of potato. If they're cooked, just add directly to the pot, if they're raw, chop into a 1/2" dice, I used leftover roasted potatoes - skin and all)
- 2 1/2 cups low sodium vegetable broth
- 1 tsp. lemon juice
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium700mg20% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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