Creamy Turkey Vegetable Soup

MEAL PLANNING MOMMIES
13Ingredients
55Minutes
390Calories

Ingredients

US|METRIC
  • 3 tablespoons butter
  • 1/2 pound fresh mushrooms (sliced)
  • 5 medium carrots (chopped)
  • 1 onion (large, or 2 small, chopped)
  • 3 celery ribs (sliced)
  • 1/4 cup flour
  • 1 teaspoon dried thyme
  • 1 teaspoon parsley flakes
  • 1/4 teaspoon pepper
  • 10 cups fat-free chicken broth
  • 1 cup brown rice pasta
  • 1 1/2 cups cooked turkey (I used Perdue oven roasted turkey)
  • 1 cup fat (free half-and-half)
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    NutritionView More

    390Calories
    Sodium62% DV1480mg
    Fat45% DV29g
    Protein31% DV16g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories390Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol105mg35%
    Sodium1480mg62%
    Potassium470mg13%
    Protein16g31%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A150%
    Vitamin C8%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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