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Creamy Tomato and Squash Soup
COOK BETTER THAN MOST RESTAURANTS15Ingredients
70Minutes
1130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 butternut (large, or other hard squash calabasa or pumpkin)
- 2 small onions (diced)
- 2 carrots (diced)
- 2 ribs (celery diced)
- 1 Tbsp. spice blend (Italian)
- 14.5 oz. diced fire roasted tomatoes
- 24 oz. tomato pasta sauce
- 1/2 cup white wine
- 1 head roasted garlic
- 2 cups heavy cream
- 2 Tbsp. cooking sherry
- salt
- pepper
- olive oil
- soft goat cheese (to garnish, optional)
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium1280mg53% |
| Potassium1770mg51% |
| Protein43g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber9g36% |
| Sugars17g |
| Vitamin A190% |
| Vitamin C30% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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