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Creamy Tomato Risotto with Pan Fried Barramundi
PINCH OF YUM13Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 cups chicken broth
- 1/2 cup chopped onion
- 3 cloves minced garlic
- 2 tsp. fresh thyme leaves (minced, adjust to taste)
- 2 Tbsp. butter
- 1 1/2 cups arborio rice
- 4 tomatoes (grated or pulsed through a food processor)
- 2 tomatoes (roughly chopped)
- 1/4 cup grated Parmesan cheese
- 3 filets (large, Barramundi, skin on)
- olive oil
- salt
- lemon juice
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium470mg20% |
| Potassium920mg26% |
| Protein18g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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