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Ingredients
US|METRIC
4 SERVINGS
- 2 bunches Swiss chard
- 1/4 tsp. salt (plus more for blanching)
- 2 shallots (medium)
- 2 Tbsp. unsalted butter
- freshly ground black pepper
- 3/4 cup heavy cream
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium540mg23% |
| Potassium870mg25% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A240% |
| Vitamin C90% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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