Creamy Sweet Potato Rosemary Soup Recipe | Yummly

Creamy Sweet Potato Rosemary Soup

KITCHEN TREATY
10Ingredients
55Minutes
300Calories
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Ingredients

US|METRIC
  • 2 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 1 shallot (large, thinly sliced, about 1 cup sliced, can substitute 1/2 cup diced yellow onion)
  • 1 clove garlic (minced)
  • 2 teaspoons fresh rosemary (chopped)
  • 1 pound sweet potatoes (about 1 large, peeled. trimmed and cut into 1/2-inch pieces, about 3 cups)
  • 4 cups vegetable broth
  • 4 ounces light cream cheese (room temperature)
  • ground black pepper
  • kosher salt
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    NutritionView More

    300Calories
    Sodium56% DV1340mg
    Fat26% DV17g
    Protein10% DV5g
    Carbs11% DV32g
    Fiber12% DV3g
    Calories300Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium1340mg56%
    Potassium550mg16%
    Protein5g10%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A350%
    Vitamin C8%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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