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Creamy Sun-Dried Tomato Chicken Skillet with Rigatoni
DELALLO FOODS10Ingredients
20Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. DeLallo Extra Virgin Olive Oil
- 4 boneless skinless chicken breasts
- 1 lb. DeLallo Rigatoni
- 1 1/2 cups heavy cream
- 4 oz. mascarpone cheese
- 6.3 oz. pesto (DeLallo Simply, ® Sun-Dried Tomato, Basil & Cheese)
- 6 sun-dried tomatoes (DeLallo, drained)
- 2 Tbsp. basil leaves (fresh chopped)
- salt
- freshly ground pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol245mg82% |
Sodium560mg23% |
Potassium750mg21% |
Protein30g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A40% |
Vitamin C8% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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