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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. garbanzo beans (peeled)
- 1 Tbsp. Sriracha sauce
- 2 Tbsp. olive oil
- 2 Tbsp. water
- 2 Tbsp. fresh lemon juice (about a half of a lemon)
- 1 tsp. red wine vinegar
- 1 clove garlic (small clove preferably)
- 1/2 tsp. cumin
- 1/2 tsp. salt
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium680mg28% |
| Potassium210mg6% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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