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Creamy Spinach and Tomato Vegetarian Lasagna
AHEAD OF THYME24Ingredients
95Minutes
290Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 Tbsp. olive oil
- 1/2 onion (grated)
- 2 cloves garlic (pressed or minced)
- 1/4 tsp. dried oregano
- 28 oz. crushed tomatoes (1 can ,Muir Glen fire-roasted)
- 1/4 tsp. sugar
- 2 Tbsp. fresh basil (chopped)
- salt (to taste)
- freshly ground black pepper (to taste)
- 1 1/2 Tbsp. butter
- 2 cloves garlic (minced)
- 5 cups fresh spinach (chopped)
- 2 cups ricotta cheese
- 1/2 cup Parmesan cheese
- 1 large egg (beaten)
- 1 tsp. italian seasoning
- 1/2 tsp. dried oregano
- 1 pinch ground nutmeg
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper (to taste)
- 9 lasagna noodles
- 2 1/4 cups mozzarella cheese (shredded)
- basil (freshly chopped, optional, for garnish)
- Parmesan cheese (optional, for garnish)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium710mg30% |
| Potassium470mg13% |
| Protein18g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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