Creamy Spinach with Fried Eggs Recipe | Yummly
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Creamy Spinach With Fried Eggs

A TASTY LOVE STORY
11Ingredients
40Minutes
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Creamy Spinach With Fried Eggs
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Ingredients

US|METRIC
4 SERVINGS
  • 900 grams spinach (whole leaved, equals two frozen bags)
  • 1 cup cooking cream (8% or soy cream)
  • 1/2 cup spelt (/barley pearls, 100 g)
  • 8 spring onions
  • 4 eggs
  • 2 oz. grated Parmesan (50 g)
  • 1 lemon (organic; zest and juice)
  • 1 pinch ground nutmeg
  • 1 1/2 tsp. salt
  • pepper
  • oil
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