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Samantha Kingdom: "Super easy to make and enjoyed by the whole famil…" Read More
18Ingredients
65Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 500 grams pork (diced)
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1/4 tsp. celery salt (optional – I find it adds a nice savoury flavour)
- 1 onion (peeled and chopped)
- 12 mushrooms (baby, chopped in half)
- 2 carrots (peeled and chopped)
- 250 mL cider (usually gluten free, but best to check)
- 420 mL chicken stock (water plus 2 stock cubes is fine, or use 2 tsp bouillon for gluten free)
- 1/2 tsp. dried thyme
- 150 grams bacon lardons (or chopped streaky bacon)
- 1 Tbsp. cornstarch
- 3 Tbsp. cold water
- 60 mL cream (double, heavy)
- 2 Tbsp. chopped parsley (freshly)
- mashed potatoes
- kale (Steamed, or other green veg)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium490mg20% |
| Potassium1120mg32% |
| Protein35g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A160% |
| Vitamin C50% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Samantha Kingdom 2 years ago
Super easy to make and enjoyed by the whole family. I added the Dijon as suggested
Carol Miles 3 years ago
Yum. Tender meat. I addd paprika, dijon and a bit of apple sauce. I left the cream out for a different sort of casserole but will try adding another time.
Jo Jo 3 years ago
The meat was very tender and it was absolutely delicious. Definitely will be making it again.