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17Ingredients
40Minutes
1280Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. penne pasta
- 10 oz. shrimp (peeled and deveined, if frozen, thawed)
- 1 Tbsp. olive oil
- 1 Tbsp. Cajun seasoning
- 1 tsp. paprika
- 1 pinch salt
- 1 pinch freshly ground black pepper
- 1 1/2 Tbsp. olive oil
- 1 skinless, boneless chicken breast (cut into 1-inch cubes)
- 1 Tbsp. Cajun seasoning
- 1/2 cup unsalted butter
- 4 oz. cream cheese (softened to room temperature)
- 2 cups heavy cream
- 1 Tbsp. Cajun seasoning
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. freshly ground black pepper (or to taste)
- 1 1/2 cups freshly grated Parmesan
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NutritionView More
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1280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1280Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium1010mg42% |
| Potassium640mg18% |
| Protein47g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C6% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tiffany Tiffany 4 years ago
This was an excellent recipe. I made some additions of 2-3 minced garlic cloves to the sauce, and added diced tomatoes and baby spinach because that how I like it. Really good, and family loved it!