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8Ingredients
20Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. cooked shrimp (large, peeled)
- 2 cucumbers (medium, peeled and sliced)
- 1 celery stalk (large, sliced thin)
- 1/4 cup low-fat sour cream
- 2 Tbsp. mayonnaise (lite)
- 2 Tbsp. lime juice
- 1 tsp. Old Bay Seasoning
- salt (to taste)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium520mg22% |
| Potassium480mg14% |
| Protein26g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
deborah h. 8 years ago
this was a hit with my Saturday afternoon dinner I just added a little paprika and a sprinkle of accent thanks