Creamy Sausage Gnocchi & Cheese Recipe | Yummly

Creamy Sausage Gnocchi & Cheese

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15Ingredients
40Minutes
780Calories
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Ingredients

US|METRIC
  • 1/2 pound ground Italian sausage
  • 16 ounces gnocchi
  • 1 1/4 cups milk
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 4 ounces gruyere (grated)
  • 4 ounces white cheddar (shredded)
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon red pepper flakes
  • 3 tablespoons breadcrumbs
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons parsley flakes (dried)
  • nonstick cooking spray
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    NutritionView More

    780Calories
    Sodium63% DV1510mg
    Fat74% DV48g
    Protein63% DV32g
    Carbs18% DV54g
    Fiber4% DV1g
    Calories780Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol125mg42%
    Sodium1510mg63%
    Potassium380mg11%
    Protein32g63%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A15%
    Vitamin C4%
    Calcium70%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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