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Ingredients
US|METRIC
4 SERVINGS
- 2 lobster tails (• large, [cooked and cut into large chunks])
- 2 carrots ([peeled and diced into small pieces])
- 2 celery stalks ([diced into small pieces])
- 1 onion ([diced into small pieces])
- 2 tomatoes ([diced small])
- 4 oz. mushrooms ([diced])
- 2 garlic cloves ([minced])
- 1/2 cup white wine
- 1 cup heavy cream
- 2 cups vegetable broth (or water)
- 1 tomato paste (• small can)
- 2 Tbsp. butter
- 1 tsp. paprika
- 1/4 tsp. thyme
- 1/4 tsp. cayenne pepper
- 1 bay leaf
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1330mg55% |
| Potassium1160mg33% |
| Protein20g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A160% |
| Vitamin C40% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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