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Creamy Roasted Jalapeño Cilantro Hummus
YAY! FOR FOOD9Ingredients
15Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 jalapeño peppers (large)
- 15 oz. canned chickpeas (or 2 cups of cooked chickpeas *, see first note)
- 1/4 cup fresh cilantro (packed)
- 3 Tbsp. Tahini (sesame seed paste, well-stirred)
- 3 Tbsp. extra virgin olive oil
- 2 Tbsp. lemon juice
- 1 garlic clove
- 1 tsp. salt
- 1/4 tsp. ground cumin
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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