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Description
This delicious recipe for Creamy Rice with Leek is not only a great way to pack extra vegetables into your day, but it also is a delicious snack, appetizer or side to a perfect meal. This meal is easy to make and decadent to eat. The next time you are asked to bring an appetizer or snack for a special occasion or celebration, then be sure to make these treats and surprise your friends and family with your create cullinary skills.
Ingredients
US|METRIC
4 SERVINGS
- 1 leek
- olive oil
- 3 tsp. curry (Madras)
- 3 Tbsp. creme fraiche
- 200 grams rice
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Directions
- Clean and slice the leek.
- Saute the leek with olive oil until it has wilted. Add the Madras curry and creme fraiche and reduce it.
- Meanwhile, cook the rice. Once the rice has cooked, combine it with the curry mixture.
- Serve hot.
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