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Creamy Pumpkin Polenta with Cranberry and Crispy Fried Sage
A HOUSE IN THE HILLS10Ingredients
40Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup polenta (coarse grain, not quick cooking)
- 2 cups cranberries
- 14 oz. coconut milk
- 3/4 cup pureed pumpkin
- 1 orange (juiced)
- 2 Tbsp. raw honey
- 1/2 tsp. Himalayan salt (Pink, more to taste)
- 1 bunch sage leaves (separated from stem)
- 1/2 cup olive oil
- salt (Maldon)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium580mg17% |
| Protein4g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A150% |
| Vitamin C80% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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