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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. red potatoes (quartered)
- 1 tsp. sea salt (Celtic)
- 1 Tbsp. butter (Real California)
- 1 bag corn (frozen roasted)
- 1 cup chopped onion
- 1 tsp. nutmeg
- 6 oz. fat (container plain, non-, Real California Greek yogurt)
- 2 cups fat free milk (Real California)
- 2 Tbsp. fresh thyme (chopped)
- 1 tsp. seasoning (Herbamare, or salt)
- crème fraîche (Real California, for garnish, optional)
- 1 scallion (finely chopped, for garnish, optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium950mg40% |
| Potassium1130mg32% |
| Protein11g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber7g28% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C40% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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