Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Creamy Potato Salad with Olives, Pickles and Eggs
KITCHEN DREAMING10Ingredients
30Minutes
220Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. yukon gold potatoes (baby, cleaned and cut in half)
- 1/4 cup mayonnaise (like Dukes)
- 1 tsp. ground mustard
- 1 Tbsp. apple cider vinegar
- 3 large eggs (hard-boiled, peeled, chopped)
- 1/4 cup dill pickles (diced small)
- 1/3 cup pimiento-stuffed green olives (chopped, like Mario’s Olives.)
- 1/2 cup green onions (chopped)
- 2 Tbsp. fresh parsley (chopped)
- 1/2 tsp. paprika
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium260mg11% |
| Potassium810mg23% |
| Protein11g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes