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Creamy Potato Leek Soup with Bacon
SARAH'S CUCINA BELLA9Ingredients
50Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 3 leeks (large, white and light green parts chopped, soaked)
- 1 lb. yukon gold potatoes (peeled and cubed)
- 4 cups low sodium chicken stock
- 1/2 cup sour cream
- 1 tsp. Sriracha hot sauce
- salt
- pepper
- 4 slices thick cut bacon (browned and crumbled)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium570mg24% |
| Potassium930mg27% |
| Protein14g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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