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Ingredients
US|METRIC
5 SERVINGS
- 700 grams waxy potatoes (such as charlotte)
- 2 Tbsp. olive oil (plus extra to finish)
- 80 grams pitted black olives
- salt
- black pepper
- 70 grams watercress
- 70 grams radicchio leaves (torn)
- 70 grams rocket
- 1/2 small red onion (peeled and thinly sliced)
- 2 Tbsp. lemon juice
- 4 medium eggs (semi hard-boiled and peeled)
- 2 egg yolks
- 3/4 Tbsp. lemon juice
- 5 anchovy fillets (roughly chopped)
- 1 1/2 tsp. white wine vinegar
- 1/4 tsp. caster sugar
- 90 mL olive oil
- 90 mL sunflower oil
- 180 grams tinned tuna (good, drained)
- 1 1/2 Tbsp. capers (salted, rinsed and drained)
- 4 aubergines (large)
- 40 grams currants (or golden raisins)
- 1 1/2 Tbsp. sherry vinegar
- 4 Tbsp. olive oil
- 3 onions (medium, peeled and thinly sliced)
- 2 red peppers (deseeded and cut into 0.5cm-thick strips)
- 4 garlic cloves (crushed)
- 2 stalks celery (cut into 1cm dice)
- 8 sprigs fresh thyme
- 2 Tbsp. tomato passata
- 1/2 tsp. sugar
- salt
- black pepper
- 1/2 tsp. caraway seeds (toasted and lightly crushed)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol260mg87% |
Sodium650mg27% |
Potassium2240mg64% |
Protein28g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber21g84% |
Sugars18g |
Vitamin A60% |
Vitamin C210% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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