Creamy Poblano Chicken – Keto and Low Carb Recipe | Yummly

Creamy Poblano Chicken – Keto and Low Carb

KETO COOKING CHRISTIAN
14Ingredients
50Minutes
410Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds chicken breasts (cut into small bites)
  • 1 poblano pepper (large, or two small)
  • 6 ounces baby bella mushrooms (sliced)
  • 5 ounces cream cheese
  • 1 garlic clove (minced)
  • 1/3 cup white wine (I use Pinot Grigio)
  • 2/3 cup heavy cream
  • 1/3 cup chicken stock
  • 2 tablespoons butter
  • 1 teaspoon smoked paprika
  • 1 tablespoon fresh cilantro (chopped)
  • olive oil
  • salt
  • pepper
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    NutritionView More

    410Calories
    Sodium17% DV400mg
    Fat48% DV31g
    Protein53% DV27g
    Carbs2% DV5g
    Fiber4% DV<1g
    Calories410Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol155mg52%
    Sodium400mg17%
    Potassium660mg19%
    Protein27g53%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A25%
    Vitamin C4%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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