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Creamy Pesto Pasta (Vegan)
THE BELLY RULES THE MIND9Ingredients
35Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. fettuccini (/or any kind of pasta you like)
- pesto
- 1/2 cup extra-virgin olive oil
- 4 oz. cilantro
- 2 oz. mint (/1 large handful)
- 1/2 cup cashews (/If you want nut free you can use toasted sunflower seeds)
- 1 tsp. lemon juice (/optional)
- 5 cloves garlic (/ minced)
- salt (to taste)
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Directions
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium650mg19% |
| Protein19g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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