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Creamy Pesto Gnocchi with Vegetables
OR SO SHE SAYS6Ingredients
25Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. gnocchi
- 6 Tbsp. heavy cream
- 1 Tbsp. butter
- 3/4 cup pesto
- 4 cups mixed vegetables (fresh or frozen)
- 2 Tbsp. grated Parmesan (optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium550mg23% |
| Potassium370mg11% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber7g28% |
| Sugars0g |
| Vitamin A180% |
| Vitamin C30% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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