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8Ingredients
40Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless chicken breasts (cut in halves)
- 2 Tbsp. vegetable oil
- 1 cup chicken stock
- 8 slices bacon (cooked and crumbled)
- 1 cup heavy whipping cream
- 1 cup pepperjack cheese (shredded)
- salt
- pepper
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories910Calories from Fat630 |
% DAILY VALUE |
Total Fat70g108% |
Saturated Fat30g150% |
Trans Fat0g |
Cholesterol290mg97% |
Sodium1190mg50% |
Potassium1120mg32% |
Protein64g |
Calories from Fat630 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A25% |
Vitamin C6% |
Calcium30% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Wanda S. 5 years ago
Absolutely delicious and quick and easy to make. The only thing is I wish the cheese “gravy” was thicker. I will definitely make this again and try to fix the thickness of the gravy.