Creamy Pasta with Ham and Peas

SWATI'S KITCHEN(3)
Brittany: "We enjoyed it. The sauce wasn’t thickening so I a…" Read More
8Ingredients
10Minutes

Ingredients

US|METRIC
  • 200 grams pasta
  • 100 grams peas
  • 200 milliliters cream
  • 150 grams ham
  • 4 tablespoons Parmesan cheese
  • 1/2 teaspoon olive oil
  • 1/2 teaspoon pepper
  • salt (to taste /if needed.)
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    NutritionView More

    0Calories
    Sodium0% DV5mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs0% DV0g
    Fiber0% DV0g
    CaloriesCalories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium5mg0%
    Potassium0mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Brittany 2 days ago
    We enjoyed it. The sauce wasn’t thickening so I added a little cream cheese and some green onions for a little extra.
    Mary Joan Y. 21 days ago
    Easy to make and turned out delicious using my leftover ham from Christmas! Added Hawaiian sweets rolls baked with butter and honey to complete the meal! My family LOVED it!!! THANK YOU!
    RIA M. 3 years ago
    Easily available ingredients... Easy to follow directions... On the whole a hassle free and a yummy dish!!

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