Creamy Oyster Pasta Recipe | Yummly
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Creamy Oyster Pasta

NOLA
10Ingredients
40Minutes
730Calories
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Ingredients

US|METRIC
3 SERVINGS
  • 8 ounces thin spaghetti
  • 1 tablespoon extra virgin olive oil
  • 4 ounces pancetta (minced)
  • 4 tablespoons minced shallot
  • 1 tablespoon minced garlic
  • 3/4 cup heavy cream
  • 12 shucked oysters (freshly)
  • 2 ounces Parmesan (grated fresh, about 1/4 cup)
  • green onions (optional)
  • parsley (optional)
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    NutritionView More

    730Calories
    Sodium35% DV840mg
    Fat62% DV40g
    Protein57% DV29g
    Carbs22% DV67g
    Fiber12% DV3g
    Calories730Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol145mg48%
    Sodium840mg35%
    Potassium650mg19%
    Protein29g57%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A35%
    Vitamin C20%
    Calcium35%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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