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11Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 cups rosamarina (uncooked, orzo pasta, 8 ounces)
- 2 Tbsp. margarine (or butter)
- 3/4 lb. boneless, skinless chicken breast halves (cut into 1-inch pieces)
- 1/2 lb. mushrooms (sliced, 3 cups)
- 2 green onions (medium, sliced, 1/4 cup)
- 2 cloves garlic (finely chopped)
- 2 Tbsp. Gold Medal All Purpose Flour
- 1/2 tsp. dried thyme leaves
- 1/8 tsp. pepper
- 1 cup milk
- 1/2 cup grated Parmesan cheese
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium380mg16% |
| Potassium680mg19% |
| Protein28g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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