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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 2 shallots (or 1 onion Diced)
- 5 cloves garlic (Minced)
- 7 oz. mushrooms (Thinly sliced)
- 1 cup risotto rice (Uncooked)
- 4 cups vegetable broth
- 1/2 cup white wine
- 1 Tbsp. white wine vinegar
- 8 Tbsp. nutritional yeast
- 1 bunch fresh basil
- 1 pinch salt
- 1 pinch pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1040mg43% |
| Potassium660mg19% |
| Protein17g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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