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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 6 cups mushrooms (halved, approximately 500g)
- 2 tsp. garlic (crushed)
- 1 cup cream (heavy or whipping)
- 1 cup milk
- 2 Tbsp. corn flour (/corn starch)
- 3 Tbsp. lemon juice (to taste)
- 1/2 cup chives (chopped)
- salt
- pepper
- 500 grams pasta (your choice cooked, approximately 1lb)
- 1 cup sour cream
- 1 cup mozzarella cheese (grated)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium550mg23% |
| Potassium1150mg33% |
| Protein34g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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