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Lee Parkhouse: "This turned out amazing. Very rich and tasty reci…" Read More
12Ingredients
30Minutes
830Calories
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Ingredients
US|METRIC
2 SERVINGS
- 160 grams fettuccine (or linguine, Note 1)
- 2 Tbsp. unsalted butter
- 1/2 Tbsp. olive oil (Note 2)
- 300 grams mushrooms (sliced 1/3 cm / 1/8" thick, white, cremini/swiss brown)
- 2 garlic cloves (finely chopped)
- 1/2 cup white wine (or rose, dry, sub more broth)
- 1/2 cup chicken broth (/stock, low sodium, or veg)
- 3/4 cup cream (heavy / thickened, Note 3)
- 1/3 cup Parmesan (finely grated, Note 4)
- 1/2 tsp. salt (and pepper, each)
- Parmesan (Extra, for serving)
- parsley (roughly chopped, optional)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol120mg40% |
Sodium1060mg44% |
Potassium950mg27% |
Protein29g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate73g24% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A35% |
Vitamin C20% |
Calcium45% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(9)
Lyndsay Dixon a year ago
Tasty but the sause was a bit too thin. Portions a bit too big. Could have gotten 3 meals
Ben Taylor 3 years ago
swapped the white wine for masala win and added onions and quorn pieces and it was epic.
Kirkby 3 years ago
So tasty and very easy to make. Doesn"t need the wine. I added more garlic and used chestnut mushrooms and ordinary pasta as that was in the cupboard.
Mary Gregory 4 years ago
Absolutely delicious an amazing dish and one I have repeated several times with great success