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Creamy Mushroom And Bacon Pasta Bake
LOVE FOOD
24
Ingredients
10
Minutes
Read Directions
Creamy Mushroom And Bacon Pasta Bake
Love Food
Read Directions
Ingredients
US
|
METRIC
SERVINGS:
500
grams
fusilli pasta
300
grams
mushrooms
(closed cup)
150
grams
frozen peas
(or fresh)
200
grams
chopped bacon
150
grams
grated cheddar
50
grams
butter
500
milliliters
milk
50
grams
plain flour
17
5
/
8
ounces
fusilli pasta
10
5
/
8
ounces
mushrooms
(closed cup)
5
5
/
16
ounces
frozen peas
(or fresh)
7
1
/
8
ounces
chopped bacon
5
5
/
16
ounces
grated cheddar
1
3
/
4
ounces
butter
17
5
/
8
fluid ounces
milk
1
3
/
4
ounces
plain flour
17
5
/
8
ounces
fusilli pasta
10
5
/
8
ounces
mushrooms
(closed cup)
5
5
/
16
ounces
frozen peas
(or fresh)
7
1
/
8
ounces
chopped bacon
5
5
/
16
ounces
grated cheddar
1
3
/
4
ounces
butter
2
1
/
8
cups
milk
1
3
/
4
ounces
plain flour
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