Creamy Mushroom and Bacon Pasta Bake Recipe | Yummly
My FeedArticlesMeal PlannerNewPantry-Ready RecipesNewBrowseYummly ProGuided RecipesThanksgivingNewHanukkahNewChristmasNewSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightDo Not Sell My Personal InformationSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightDo Not Sell My Personal InformationSitemap

®/™©2020 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Creamy Mushroom And Bacon Pasta Bake

LOVE FOOD
24Ingredients
10Minutes
Read Directions
Add to Meal Planner
Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 500 grams fusilli pasta
  • 300 grams mushrooms (closed cup)
  • 150 grams frozen peas (or fresh)
  • 200 grams chopped bacon
  • 150 grams grated cheddar
  • 50 grams butter
  • 500 milliliters milk
  • 50 grams plain flour
  • 17.6 ounces fusilli pasta
  • 10.6 ounces mushrooms (closed cup)
  • 5.3 ounces frozen peas (or fresh)
  • 7.1 ounces chopped bacon
  • 5.3 ounces grated cheddar
  • 1.8 ounces butter
  • 17 5/8 fluid ounces milk
  • 1.8 ounces plain flour
  • 17.6 ounces fusilli pasta
  • 10.6 ounces mushrooms (closed cup)
  • 5.3 ounces frozen peas (or fresh)
  • 7.1 ounces chopped bacon
  • 5.3 ounces grated cheddar
  • 1.8 ounces butter
  • 2 1/8 cups milk
  • 1.8 ounces plain flour
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better