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Ingredients
US|METRIC
9 SERVINGS
- 7 cups fresh mushrooms (your choice of variety)
- 1/2 cup dried mushrooms (your choice of variety)
- 1 cup white wine
- 4 cups chicken stock
- 1 chopped onion
- 3/4 tsp. dried thyme
- 1/4 cup butter
- 1/4 cup flour
- 3 Tbsp. butter (to saute)
- 1 Tbsp. olive oil (to saute)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1 1/2 cups cream
- 1/2 block cream cheese (room temperature)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium350mg15% |
| Potassium470mg13% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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