Creamy Mac and Cheese with Chorizo

POWER PRESSURE COOKER
7Ingredients
25Minutes
1650Calories

Ingredients

US|METRIC
  • 8 ounces chorizo (sliced)
  • 6 ounces cream cheese
  • 1 pound elbow pasta
  • 1 cup water
  • 2 cups heavy cream
  • 2 cups cheddar cheese (shredded)
  • 1 cup Parmesan cheese (shredded)
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    NutritionView More

    1650Calories
    Sodium69% DV1650mg
    Fat180% DV117g
    Protein112% DV57g
    Carbs31% DV94g
    Fiber12% DV3g
    Calories1650Calories from Fat1050
    % DAILY VALUE
    Total Fat117g180%
    Saturated Fat65g325%
    Trans Fat
    Cholesterol370mg123%
    Sodium1650mg69%
    Potassium720mg21%
    Protein57g112%
    Calories from Fat1050
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A70%
    Vitamin C2%
    Calcium90%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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