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Ingredients
US|METRIC
2 SERVINGS
- butter
- all purpose flour
- milk
- shredded cheddar cheese
- salt
- dry mustard
- 2 oz. elbow macaroni (or other pasta shape)
- 1 Tbsp. butter
- 1 Tbsp. all purpose flour
- 1/2 cup milk (use any percentage or almond milk)
- 1/2 cup shredded sharp cheddar cheese
- 1/8 tsp. dry mustard
- 1/8 tsp. kosher salt
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium940mg39% |
| Potassium280mg8% |
| Protein18g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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