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8Ingredients
20Minutes
440Calories
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Ingredients
US|METRIC
2 SERVINGS
- 175 grams linguine
- 2 tsp. olive oil
- 1 garlic clove (finely sliced)
- 100 mL white wine
- 2 Tbsp. crème fraîche (reduced-fat)
- 1/2 lemon (or to taste)
- 2 handfuls raw peeled prawns
- 1 bunch chives (finely chopped)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium20mg1% |
| Potassium330mg9% |
| Protein12g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Bernard 5 years ago
Great. I used the exact ingredients and cooked as directed. All family loved it and I have cooked this 3 times already, every time perfect, and super easy to make.
ABC1 7 years ago
Great recipe; although I adapted it slightly. I used a quarter of a lemons juice instead of half, substituted the wine for apple cider vinegar and water. The creme fraiche for cottage cheese and added some fresh chilli. It tasted great and it was so simple.