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10Ingredients
30Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. farfalle pasta
- 4 garlic cloves
- 4 Tbsp. butter
- 1 pinch salt
- pepper (to taste)
- 1 cup heavy whipping cream
- 1 cup cheese (grated parmsan, + extra for garnish)
- 1 lemon
- 1 lemon
- parsley (optional)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium370mg15% |
| Potassium460mg13% |
| Protein24g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Adam R. 2 years ago
Deliciously simple, light and bursting with fresh lemon flavor. I added 2 cups of fresh steamed broccoli and it was spot on.