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4Ingredients
8Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup lemon juice
- 1/8 tsp. fine sea salt
- 1 stick butter (cut into 8 tablespoons and chilled)
- 1 pinch pepper (optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium240mg10% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Baker 5 years ago
Amazing!!! I made it per recipe. My fiancé loves lemon butter for mashed potatoes... this will be my go to. I used real lemons.