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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (diced)
- 19 oz. Italian sausage links (uncooked mild or spicy, casings removed)
- 1 yellow onion (large, diced)
- 4 cloves garlic (minced)
- 1/2 tsp. kosher salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. dried oregano
- 3 cups yellow potatoes (diced, unpeeled)
- 6 cups chicken stock
- 3 cups kale leaves (very tightly packed roughly chopped curly, stems removed)
- 1 1/2 cups half and half
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium2100mg88% |
| Potassium1640mg47% |
| Protein41g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A160% |
| Vitamin C130% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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