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13Ingredients
20Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. spaghetti (thick)
- 1 pkg. Johnsonville Italian Sausage (Mild)
- 1 onion (sliced)
- 1/4 cup chicken stock
- 2 cloves garlic (chopped)
- 1 Tbsp. flour
- 1 cup whole milk
- 2 cups chicken stock
- 1 bunch kale (roughly chopped)
- 1/2 cup cream
- 1 tsp. butter
- 1/4 cup breadcrumbs
- 1/4 cup Parmesan cheese
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium220mg9% |
| Potassium540mg15% |
| Protein14g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A180% |
| Vitamin C120% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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