Creamy Italian Chicken Vegetable Soup Recipe | Yummly

Creamy Italian Chicken Vegetable Soup

LIFE A LITTLE BRIGHTER
12Ingredients
30Minutes
420Calories
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Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 2 cloves garlic (minced)
  • 1/2 cup chopped onion
  • 2 cups veggies (frozen, corn, peas, green beans, etc.)
  • 2 cups veggies (fresh, chopped zucchini, tomatoes, and cabbage work best)
  • 1 chicken meat (medium rotisserie, removed from bone and shredded)
  • 1 cup dried pasta (bow tie or penne)
  • 1 quart chicken stock
  • 24 ounces tomato sauce
  • 1 can tomato paste
  • 1 cup heavy cream (or ½ and ½, add to desired creaminess)
  • shredded Parmesan cheese (to top)
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    NutritionView More

    420Calories
    Sodium37% DV890mg
    Fat40% DV26g
    Protein29% DV15g
    Carbs12% DV36g
    Fiber20% DV5g
    Calories420Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol90mg30%
    Sodium890mg37%
    Potassium960mg27%
    Protein15g29%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars18g36%
    Vitamin A40%
    Vitamin C15%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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