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9Ingredients
10Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1/2 medium onion (chopped in 3 or 4 pieces)
- 1 tsp. celery seed
- 1 Tbsp. yellow mustard (prepared)
- 2 Tbsp. mayonnaise
- 1/4 cup sugar
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/3 cup white wine vinegar
- 1 cup oil (I use sunflower oil)
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Reviews(1)
Laura 5 years ago
Delicious on salads and even as a dip for veggies! I will try tomorrow over steamed veggies. It’s a great recipe.