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Ingredients
US|METRIC
6 SERVINGS
- 6 boneless, skinless chicken breasts (pounded somewhat thin)
- 1 Tbsp. olive oil (+ more for brushing/cooking)
- 1 shallot (minced)
- 1 clove garlic (minced)
- 2/3 cup chicken broth
- 5 oz. herb cheese (spreadable, such as boursin)
- 1 Tbsp. all purpose flour
- dried herbs (or Fresh, to taste, such as basil, parsley, chives, oregano, or tarragon---when using dried herbs use less than you would if using fresh)
- kosher salt
- freshly ground pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium430mg18% |
| Potassium570mg16% |
| Protein32g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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