Creamy Ham and Broccoli Rotini Recipe | Yummly

Creamy Ham and Broccoli Rotini

RAGÚ
6Ingredients
30Minutes
1260Calories
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Ingredients

US|METRIC
  • 1/4 cup chopped onion
  • 1 pound rotini pasta (dried)
  • 12 ounces broccoli florets (fresh)
  • 16 ounces Alfredo sauce (RAGÚ® Classic)
  • 1 cup monterey jack cheese (shredded)
  • 8 ounces diced ham (alternate: andouille sausage)
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    Directions

    1. unchecked 1. Heat a large pan of lightly salted water to boiling. Add onion and rotini pasta. Cook for 5 minutes. Meanwhile, cut up any large pieces of broccoli.
    2. unchecked 2. Add fresh broccoli florets and cook an additional 5 minutes.
    3. unchecked 3. In a medium saucepan, heat RAGÚ® Classic Alfredo sauce, Monterey Jack cheese and ham over medium-low heat until bubbling, stirring occasionally.
    4. unchecked 4. Drain pasta mixture and return to pan. Stir in sauce mixture until well and combined well. Serve warm.
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    NutritionView More

    1260Calories
    Sodium161% DV3860mg
    Fat88% DV57g
    Protein100% DV51g
    Carbs45% DV136g
    Fiber36% DV9g
    Calories1260Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol120mg40%
    Sodium3860mg161%
    Potassium1010mg29%
    Protein51g100%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate136g45%
    Dietary Fiber9g36%
    Sugars11g22%
    Vitamin A20%
    Vitamin C130%
    Calcium80%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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