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Nichola Piber: "Delicious we used regular mushrooms, 4 oz of goat…" Read More
10Ingredients
35Minutes
410Calories
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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. mushrooms (Crimini, stems removed and cut in half)
- 2 Tbsp. olive oil
- 1 Tbsp. balsamic vinegar
- 1 Tbsp. minced garlic
- black pepper (Salt and, to taste)
- 1 lb. pasta (we used Rotini)
- 4 cups spinach (coarsely chopped)
- 6 oz. goat cheese (crumbled)
- 1/3 cup basil (freshly chopped)
- black pepper (Salt and, to taste)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium105mg4% |
| Potassium400mg11% |
| Protein18g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nichola Piber 3 years ago
Delicious we used regular mushrooms, 4 oz of goat cheese instead of 6, more garlic, egg noodles, and a dash of habanero flakes. Super good! We had a little sourdough for the sauce definitely a nice fancy cheesy noodle dish I will try again