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Creamy Garlic & Mushroom Stuffed Bread Rolls
KITCHEN SANCTUARY9Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 gluten (part-baked petit pains or rolls Use, free part-baked rolls if required – they’re pretty easy to get hold of)
- 8 mushrooms (small, sliced)
- 120 grams cream cheese
- 2 Tbsp. sour cream
- 1 Tbsp. mayonnaise
- 1 garlic clove (peeled and crushed)
- 75 grams mature cheddar cheese (3/4 cup, firmly packed, grated)
- 1 pinch freshly ground black pepper
- 2 Tbsp. fresh parsley (Chopped, to serve)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium250mg10% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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