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9Ingredients
10Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 9 oz. linguine (refrigerated)
- 1 lb. uncooked large shrimp (peeled, tail shells removed, deveined)
- 1/4 cup dry white wine (or Progresso™ reduced-sodium chicken broth)
- 1/3 cup garlic (reduced-fat, and-herbs spreadable cheese, from 4-oz container)
- 1/2 cup skim milk (free, skim milk)
- 3 cloves garlic (finely chopped)
- 1/2 tsp. salt
- 4 1/2 tsp. freshly chopped oregano (or 1 1/2 teaspoons dried oregano leaves)
- fresh oregano (sprigs, if desired, optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol175mg58% |
Sodium490mg20% |
Potassium540mg15% |
Protein33g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A8% |
Vitamin C15% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Shylin 4 years ago
It turned out okay. The sauce was thin and not enough for the noodles and shrimp. Next time I decide to make it I will just buy the alfredo sauce.
Carrie 6 years ago
It would’ve turned out better if I had all the proper ingredients. I read Yummly’s direction for ingredients which is different than actual directions. I had to improvise and it turned out fine but it wasn’t the same recipe. If you using Yummly make sure you read the directions too for ingredients to make sure you get the right stuff.