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Ingredients
US|METRIC
8 SERVINGS
- 5/8 cup plain greek yogurt (1/2 cup plus 2 TBSP)
- 1/2 cup low fat milk (see notes*)
- 1/2 tsp. balsamic vinegar (golden, see notes**)
- 1/2 tsp. kosher salt
- 1/4 tsp. dried parsley
- 1/4 tsp. dried dill
- 1/8 tsp. garlic powder
- 1/8 tsp. onion powder
- 1/8 tsp. paprika
- 1/8 tsp. ground black pepper
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium170mg7% |
| Potassium55mg2% |
| Protein1g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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